Easy Flan Recipe

Ingredients :

• Milk - 2 cups
• Eggs - 4
• Sugar - 1 cup
• Vanilla extract - 1/2 tsp
• Cardamom powdered - 1 pinch

1.Whisk the milk,eggs,1/2 cup sugar and vanilla extract.Add the cardamom powder to this and set it aside.

2.Heat a pan and melt 1/2 cup sugar by adding 2 tsp of water.Stir until the liquid becomes light golden in color.Add 1 tsp of this caramelized sugar to each of the ramekin or baking dish .

3.Pour the egg mixture over the sugar syrup till half of the ramekin.cover all of the ramekin with aluminum foil.We cam make the flan by baking or steam cooking

In oven :
4.Preheat the oven to 350 degrees Fahrenheit (175 degree Celsius).Place the ramekins in a baking dish filled with 1 inch water and bake for 55-60 minutes.

For steam cooking :
5.Heat water in large pan and place the ramekins in the water.Cover the pan and steam cook for half an hour.

6.Run the knife through the sides of the flan in bowl.Cover the bowl with serving plate and invert the plate holding the ramekin. Keep this refrigerator for an hour and cut the flan to desired shape.