Ingredients :
- Mango -2 Or Mango pulp
- Curd/yogurt - 1 cup
- Milk - 1/2 cup
- Sugar - 4 tsp
- Cardamon powder - a pinch
- Ice cubes
1.Peel and chop the mangoes.We can also use mango pulp instead.Puree the mango in a blender/Mixer.Add yogurt and milk to this and blend again.Mix in sugar and cardamom powder and blend for a few more minutes.Give a pulse or two after adding the ice cubes to this.Serve by pouring in glasses.Garnish with mango pieces/saffron.
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